top of page

Kangaroo muscle meat, finely ground beef Bone, beef organs (liver, heart, lung, kidney)


Out of Stock

    • Keep food frozen and thaw in refrigerator until ready to use.
    • Raw food must be used within 3 days after thawing
    • Return unused food back to the refrigerator after serving.
    • Serve in stainless steel or ceramic dishes.
    • Wash all work surfaces, utensils, serving spoons and hands with hot water & soap after handling raw meat & poultry.
    • Do not cook.
bottom of page